La Goulue Palm Beach Hosts Burgundy Wine Tasting with Jean-Baptiste Jessiaume

Sunday, November 9th 3:30 pm – 5:00 pm

An afternoon for Burgundy devotees

Jean-Baptiste Jessiaume leads a tasting experience celebrating the nuance and elegance of Burgundy, paired with a menu curated by Chef Gwen Le Pape and Sommelier Xavier To Van Trang.

Seating is limited, please call (561) 284 – 6292 to reserve your spot.