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Parties and summer perks roll in to fall at Meat Market Palm Beach

Slow was not part of the deal for anyone who spent their summer in Palm Beach. We had our close calls, our dose of excitement–our fill of events at Meat Market Palm Beach. The prominent steakhouse’s After Dark Thursdays was a consistent ‘not to be missed‘ staple among resident hipsters and professionals. 

Meat Market treated locals with  creative wine pairing dinners, Gold Card member receptions, and an impressive roster of professional charity fundraisers and mixers. 

The most popular summer perks were Steak Sundays (50% off signature steaks), Wine Tuesdays (50% off select wines from 5-10PM), not to mention extended Daily Happy Hours (4-8PM). These events will continue through the month of October.


October Highlights

Here is a peek at some Meat Market Palm Beach Highlights. Happy Hour is available to the public every day, even during private events.

Thursday, September 28 at 8PM: After Dark Thursdays with DJ Rey Verges

Tuesday, October 3 at 6-8PM:  Families First of PB County Mixer 

       For Sex or Revenge 

Wednesday, October 4 at 6-8PM:  Dreyfoos in White Kick off 

Thursday, October 5 at 6-8PM: Book signing of author Amy Minty‘s For Sex or RevengeBooks will be available for sale and signed on site. $1 from each book will benefit Living Hungry.

— 8PM: After Dark Thursdays with DJ Supreme1

Thursday, October 12 at 5PM: ‘Business Exit Strategies Presentation’ presented by Transworld Business Advisors. Light hors d’oeuvres and Tito’s Handmade vodka specialty cocktails.  

— 8PM: After Dark Thursdays with DJ Adam Lipson

Wednesday, October 25 at 6PM: Kid Sanctuary Campus

Call (561)-354-9800 for more information or reservations.

Revamped Happy Hour Perks at Meat Market means it got even better!

We know it’s the Palm Beach hot-spot for happy hours, creative cocktails and over the top contemporary steakhouse bites, but as Andy Dugard,  General Manager says “It’s about catering to the wishes of our loyal patrons. We listen to them and we do our best to deliver.”

In addition to its popular drink and bar bites specials, Meat Market is now offering half-priced bottles of select wine. Options include a $30 bottle of 2015 Meomi Pinot Noir; 2014 Santa Margarita Pinot Grigio for $34; and many more.

To accompany these libations, Chef/Co-owner Sean Brasel have added a stellar variety of bites to the Happy Hour menu including Meat Market’s staple Gouda Tater Tots with garlic aioli ($8); Fried Okra & Cauliflower with spicy chimichurri sauce ($8); 4 oz. Wood Churrasco & Frites ($14); Roasted Escargot with spicy chorizo butter and grilled crostini ($17); and American-Style Kobe Tartare with capers, red onion, chopped egg and parmesan flatbread ($14).

Other drink specials include $10 glasses of Veuve Clicquot Brut Yellow Label; $10 Classic Belvedere Martinis; and $8 signature cocktails including White Sangria; Pimm’s Cup; The “One” Mule; Tangerine Dream; and Strawberry Caipirinha. Select wines, available by the glass, are priced at $7 – $9 and specialty beers range from $3.50 – $4.

Meat Market, located at 191 Bradley Place in Palm Beach, serves dinner nightly starting at 5 pm. Happy Hour is available at the bar and lounge, daily from 4 pm – 7 pm. For reservations, please call (561) 354-9800. Meat Market’s flagship restaurant is located at 915 Lincoln Road on South Beach. For more information, visit www.meatmarket.net.

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