No More Fake News!
Le Bilboquet Palm Beach was worth the wait!
By Maribel Alvarez
Exquisite, Elegant, Ambiance and Charisma
So for two months, you’ve been hearing me write about and talk about Le Bilboquet Palm Beach opening and probably thought it was fake news all along! Yes, I admit I got ahead of myself… I got carried away with my excitement, with all of your enquiring calls and misinterpreted deadlines….
Well, guess what my friends, Le Bilboquet has finally opened and it was well worth the wait! The exquisitely designed restaurant has spared no expense to fill a much needed void on the Island– Authentic French cuisine, al-fresco seating, understated elegance, private dining options and the icing on the gateau? Philippe Delgrange’s charismatic team! It’s a home run for all of us! Especially those New Yorkers who have sought refuge on our Island which hold Le Bilboquet is at the top of the ‘must’ list.
I was lucky to be included in the friends and family soft opening, and though Philippe is stressing about not everything being perfect just yet… I thought it was beyond perfect! This season, New Yorkers leaving their homes in the Hamptons and flats in the city will continue to enjoy the bistro classics such as their signature Foie Gras, Poulet Cajun, Tuna Tartare, Endives Roquefort, Sag Harbor’s favorite Moules Marinières, Beef Tartare with Frites and my personal favorites now that I’ve experienced Palm Beach’s menu: Avocado Crabe Salade and of course the Bilbo Royale-a sumptuous seafood tower like you’ve never experienced before
Click below to check out random photos from Le Bilbo’s first nights on
Some of you may have missed my trip down memory lane with Le Bilboquet which was featured in an earlier post. I thought now would be a good time to repost it….
Palm Beach welcomes Philippe’s vision, charisma, warm personality and dedication to service!